All members are invited to attend the EIS Profession Learning Conference in Glasgow on Saturday 29th February 2020.

Professional Learning Conf 2019

The theme of this year's conference is School Empowerment, Teacher Agency and Wellbeing. Members will hear from colleagues across the profession about how teachers at every level can play an active role in the empowerment agenda.

Keynote and interactive seminar sessions will explore empowered schools in the context of the EIS Workload Campaign, as well as teacher agency through curriculum leadership, pedagogy and assessment.

To register for this event please email ncarroll@eis.org.uk with your name, EIS membership number and dietary requirements.

Keynote sessions and Seminars will include:
EIS General Secretary Larry Flanagan on the EIS's approach to the Empowerement Agena.
Professor Mark Preistly (Stirling University) on Teacher Agency as an Aspect of Empowerment.
Seizing the Day: The refreshed CfE narrative as an opportunity to enhance Empowerment - Joan MacKay, Education Scotland
Realising the EIS Vision of the Empowered School: The role of collegiate decision making - EIS Organisers

Newly Qualified and early-career teachers will also benefit from tailored seminar sessions, including Teacher Professionalism with GTCS Director of Education Dr Pauline Stephen, and Education Scotland's Gillian Hamilton on professional learning for NQTs.

EIS FELA members are invited to attend seminar sessions curated for college lecturers, touching on the Professional Standards for Lecturers and the role of Professional Registration in Scotland's colleges. These sessions will be hosted by FELA activists and include input from partners in the FE sector, extending the EIS vision for empowerment to our college membership.

Further programme details, including more workshop titles and external speakers, to be announced shortly.

The event will take place at Trades Hall in Glasgow, 09:15 to 13:00 on Saturday 29th February.

To register for this event please email ncarroll@eis.org.uk with your name, EIS membership number and dietary requirements.